Item # SGR116
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Light Candi Sugar

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    • Add to a beer recipe to increase its alcohol level without making it more malty or sweet.

    • Use in place of some malt in a homebrew recipe to lighten the body and increase the drinkablity of beers that are too heavy.

    • Light Candi is great in Tripels and lighter colored Belgian Ales.

    • Can be used in any homebrew recipe.

    • Ferments very cleanly and completely.

    • Typical recipes will call for 1 or 2 pounds in 5 gallons.

  • Lovibond Rating: 0º L
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