Item # BCP170
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Brewcraft Beer Recipe Kit / Premium Series: Rocky Mountain Amber Ale/Lager

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(BCP170) This American-style amber has a beautiful, rich copper color. Its malt flavors are mostly caramel with a hint of roasted malt which gives it a touch of coffee character. This homebrew is not as bitter as a typical Pale Ale for example, but still has a nice spicy hop finish.

Each Brewcraft recipe kit contains all the ingredients you need to brew 5 gallons of beer in about 2 weeks. That's over 50 bottles of homebrew!... Brewcraft even throws in the bottle caps. These are "partial mash" kits. That means you get the best of both worlds. You get the ease of using malt extract, and you get the richness of using specialty grains. The hops, grains, extract and other necessary ingredients all come pre-measured to produce the optimal wort for the style of homebrew you are making. The folks a Brewcraft have worked hard to make sure that each of these beer recipe kits brew the absolute best beer possible. And just as important, each beer recipe kit comes with complete and specific directions. They assume you know absolutely nothing about brewing beer. They take you by the hand and guide you through each and every step. (Equipment Not Included)

SPECIAL SAVINGS: Order 2 or more beer recipe kits, any brand - any combination, at the same time and receive a 10% discount on all of them! Your discount will automatically be applied when you check out.


  • 3 lbs Briess CBW Brewers Gold Dry Malt Extract
  • 2 lbs Briess CBW Amber Dry Malt Extract
  • .25 lb Victory Malt
  • .5 lb Crystal Malt 75L
  • .25 lb Dark Munich Malt
  • .25 lb Chocolate Malt
  • 1 oz US Northern Brewer
  • .5 oz US Hallertau Pellet Hops
    (Reserve ½ of the Flavor Hops for use as Aroma Hops)

  • .5 oz us Hallertau Pellet Hops
  • 1 packet Fermentis S-23
  • Grain Steeping Bag
  • Hop Steep Bag(s)
  • Priming Sugar
  • Bottle Caps
  • Complete Directions
  • Ending Batch Size: 5 U.S. Gallons
  • Original Gravity: 1.052
  • Final Gravity: 1.012
  • Alcohol: 5.3% BV
  • IBUs (Bitterness): 46
  • Color: 17 SRM
  • Ideal Fermentation Temperature: 65°F for ale / 52°F for lager
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Have a Question? Call: 800-353-1906

Mon - Fri: 8 AM - 5:30 PM CST
Sat: 9 AM - 1 PM CST