[GN106] Crisp Best Ale is an English, ale-style base malt. The characteristic elevated colors and balanced malty, sweet flavor have made Crisp Best Ale a popular ale malt worldwide. Made from 2-row Norfolk winter barley, this ale malt is low-protein, and both well and evenly modified. Crisp Best Ale malt is a classic choice for the traditional ale brewing technique of infusion mashing and top fermentation, but it behaves well with a variety of brewing methods.

 

• Grain Type: Base Malt
• Approximate Lovibond: 2.5 - 3.5
• EBC 5.4 - 8.0
• Usage Rate up to 100%
• Origin: England

 

Special Savings: Buy 10 or more bags of malt - any type, any brand - and save 10% on them.