(BY640-3278) This proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer is desired. The complex esters and phenolics from the wheat strain are nicely softened and balanced by the neutral ale strain. Ideal for Dunkelweizen, Weizen/Weissbier and Weizenbocks.

• Flocculation: Medium
• Attenuation: 73-77%
• Temperature Range: 64-74° F (18-23° C)
• Alcohol Tolerance: approximately 10% ABV

About Wyeast Beer Yeast:
These are "Direct Pitch Activators™" designed specifically for brewing beer at home. Each pouch contains 100% pure liquid beer yeast. Over 100 billion yeast cells are in each pouch. This is enough to easily ferment 5 gallons of homebrew. Also inside the pouch is an internal nutrient packet. This is the Wyeast Smack-Pack. By smacking and breaking open the nutrient pack within the pouch you are able to pre-start your beer yeast before adding it to your wort.