Item # BCP130
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Brewcraft Beer Recipe Kit / Premium Series: American Cream Ale

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(BCP130) Cream Ale is truly a beer of American invention. Its flavors are crisp, but unassertive, with an invitingly silky, creamy texture that gives the beer its name. Lightly balance hops that are noticeable, but not overwhelming. This makes the beer very easy to drink. Combine this with its beautiful golden color, and you have an all-American beer that is a joy to drink.

Each Brewcraft recipe kit contains all the ingredients you need to brew 5 gallons of beer in about 2 weeks. That's over 50 bottles of homebrew!... Brewcraft even throws in the bottle caps. These are "partial mash" kits. That means you get the best of both worlds. You get the ease of using malt extract, and you get the richness of using specialty grains. The hops, grains, extract and other necessary ingredients all come pre-measured to produce the optimal wort for the style of homebrew you are making. The folks a Brewcraft have worked hard to make sure that each of these beer recipe kits brew the absolute best beer possible. And just as important, each beer recipe kit comes with complete and specific directions. They assume you know absolutely nothing about brewing beer. They take you by the hand and guide you through each and every step. (Equipment Not Included)

SPECIAL SAVINGS: Order 2 or more beer recipe kits, any brand - any combination, at the same time and receive a 10% discount on all of them! Your discount will automatically be applied when you check out.


  • 5 lb Briess CBW Pilsen Light Dry Malt Extract
  • lb Brewers Crystals- 56% Maltose Corn Sugar
  • 1 lb Flaked Corn
  • 1 lb American 6-row Pale Malt


  • 1 oz Liberty Pellet Hops


  • .5 oz Liberty Pellet Hops
    (Or use more if greater hop flavor and aroma is desired)


  • None


  • 1 Packet Fermentis S-23


  • Grain Steeping Bag
  • Hop Steep Bag(s)
  • Priming Sugar
  • Bottle Caps
  • Complete Directions
  • Ending Batch Size: 5 U.S. Gallons
  • Original Gravity: 1.055
  • Final Gravity: 1.012
  • Alcohol: 5.7% BV
  • IBUs (Bitterness): 18
  • Color: 2.5 SRM
  • Ideal Fermentation Temperature: 66°F
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Have a Question? Call: 800-353-1906

Mon - Fri: 8 AM - 5:30 PM CST
Sat: 9 AM - 1 PM CST