[GN122] By far the most popular base malt used in home brewing. It is recommended for most styles of beers. It has a less husky flavor than typical American 6-Row malts. Adds a smoother, more malty flavor without any excessive tannic bitterness. Extraction levels are also slightly higher than with 6-row. However, 2-row has much less diastatic power. This means some care should be taken performing the starch conversion.

• Grain Type: Base
• Approximate Lovibonds: 1.8°
• Origin: United States

Special Savings: Buy 10 or more bags of malt - any type, any brand - and save 10% on them.