Distiller's Yeast: Whiskey / 72 Grams
Mon - Fri: 8 AM - 5:30 PM CST
Sat: 9 AM - 1 PM CST
(DY350) A pure culture Whiskey Strain of Saccharomyces Cerevisiae used widely in commercial whiskey, with robust and authentic aromatics even in high-alcohol fermentations. Includes the advantage of complete nutrition and amyloglucosidase. This enables both complete dextrin conversion of malt or grain for maximum yield as well as rapid fermentation to 15% ABV which is very high for standard whiskey “low beers”. Ferments best between 63 - 73 Deg F. Each 72 gram package is sufficient for 6 1/2 gallons of mash.