ABOUT THIS PRODUCT: (SGR310) Wine Conditioner reduces harshness in a finished wine by sweetening it to a desired finish. Turn a dry wine into a sweet wine or use just enough Wine Conditioner to take the dry edge off of your wine. Reduces any wine`s aging time by making it drinkable sooner. Very convenient and easy to use. Simply add to taste. Comes with directions.
DIRECTIONS: Before adding Conditioner to any wine verify with a hydrometer that its fermentation is complete. The wine should be clear and moved off of any sediment into a clean container and ready to bottle. Add the Wine Conditioner directly to the wine. It is important that the wine be stirred thoroughly to evenly disperse the sugars.
DOSAGE: Wine Conditioner can be added at any dosage to personal taste. Be careful not to add too much. You may want to take a measured sample of the wine and add measured amounts of Wine Conditioner to the sample to establish a dosage that is to your liking. This eliminates any risk of over-sweetening the entire batch.
MINIMUM DOSAGE: If less than 2 ounces per gallon is used then also add Potassium Sorbate at the rate of 1/4 teaspoon per gallon to eliminate any chance of re-fermentation.
INGREDIENTS: Liquid invert sugars (fructose and glucose), potassium sorbate.
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