ABOUT THIS PRODUCT: [STF226] The 26 Gallon Variable Capacity Stainless-Steel Tank can accommodate batch sizes from 1 to 25 gallons. Its lid seals, air-tight against the inside wall of the tank with the aid of a inflatable gasket. Think of it as a food-grade, bicycle inner-tube placed around the outer edge of the lid. Just position the lid to the appropriate height for your batch and then inflate the tube with the hand-pump that is provided. You can put lid as close, or as far away from the liquid`s surface as you like.

DESIGNED FOR FERMENTATIONS: The Variable Capacity Tank can be used for both primary and secondary fermentations and works just as well for beer as it does wine. Its lid is fitted with a dry air-lock that allows gases to escape while keeping the tank sealed air-tight. It comes equipped with a heavy-duty, ball-valve faucet for easily transferring your wine or beer to a second container or for bottling. The faucet can be fitted with our 3/8" Vinyl Siphon Hose.

QUALITY CRAFTSMANSHIP: The Variable Capacity Tank is a professional piece of winemaking equipment. It is manufactured by Marchisio S.p.A. of Italy, a recognized world leader of winery equipment since 1950. These are the same brand of tanks that are used by professional wineries around the world. The tanks are made of heavy-gauge, 304 stainless steel with a beautiful, polished-marble finish.


DETAILS:

• Commercial-Grade Construction. Made of heavy-gauge, 304 Stainless Steel with polished-marble finish.
• Lid can be set to any height to accommodate batches from 1 to 25 gallons.
• Can be used for both primary and secondary fermentations.
• Lid is fitted with high-volume, dry air-lock.
• Has a chrome-plated, ball-valve faucet for easy transferring or bottling.
• Has fill-level markings in liter increments.
• Overall dimensions are 38-1/2" high, 15-3/4" diameter.
• Maximum capacity to the brim is 26.4 gallons.